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	<title>singleGuyChef</title>
	<link>http://singleguychef.com</link>
	<description>For the love of food...</description>
	<lastBuildDate>Thu, 01 May 2008 22:32:09 +0000</lastBuildDate>
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		<title>Schlink Haus Riesling</title>
		<description><![CDATA[Although there are a lot of very good reasons to drink wine, my favorite reason is as a compliment to a meal.  Actually that is my second favorite reason.  My first reason would be any time I get to enjoy the companionship of the Single Guy Chef (SGC).  Since it is so [...]]]></description>
		<link>http://singleguychef.com/2008/05/01/schlink-haus-riesling/</link>
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		<title>Cumin coriander carrot soup with dill pesto</title>
		<description><![CDATA[Tis the season for soups and all things savory. Now, I am a fan of the soups that warrant hours to pull out the savory and rich flavors that stick to your bones and protect them from the cold that&#8217;s coming down in Michigan. However, we&#8217;re all busy, there are times when something under and [...]]]></description>
		<link>http://singleguychef.com/2007/11/07/cumin-coriander-carrot-soup-with-dill-pesto/</link>
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		<title>&#8220;Don&#8217;t call it a comeback.&#8221;</title>
		<description><![CDATA[&#8220;Don&#8217;t call it a comeback.&#8221; as L.L. would say. I think I&#8217;ve just dated myself there. So, it took be a bit longer to recover from&#8230;&#8221;life&#8221;, but here I am!
The test went well. I&#8217;d like to thank Tom O. for not blowing up my face with that side kick and for not busting my ribs [...]]]></description>
		<link>http://singleguychef.com/2007/10/21/dont-call-it-a-comeback/</link>
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		<title>Green peppercorn fillet with cream sauce</title>
		<description><![CDATA[Along with steak au poivre, green peppercorn fillet is an absolute favorite of mine. It&#8217;s a wonderfully rich sauce that should become one of your staple recipes. 

agentie de presa
avatare cu pisici
consiliere cariera
comenzi de carti
comunicare cuplu
decoratiuni pereti
consiliere familiala
educatie fizica
program de finantare
ghid afaceri
reguli de igiena
reparatii instalatii
investitie profitabila
licitatii banci
muzica noutati
optimizare promovare
piata turistica
recomandare adoptie
metode relaxare
modele rochii seara
sapard bucuresti
sfaturi [...]]]></description>
		<link>http://singleguychef.com/2007/10/21/green-peppercorn-fillet-with-cream-sauce/</link>
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		<title>Baby green salad with herb, parmesan phyllo crisps</title>
		<description><![CDATA[The phyllo crisps are a great alternative to croutons. You can use a variety of herbs. Rosemary, oregano, parsley and chives are all great options. Stacking this salad also makes for a great presentation. 
Serves: 3 
Ingredients
For the herbed, Parmesan crisps:
3 sheets of phyllo dough
1/4 cup freshly grated Parmesan cheese
1/4 cup of melted butter
1/2 teaspoon [...]]]></description>
		<link>http://singleguychef.com/2007/10/21/baby-green-salad-with-herb-parmesan-phyllo-crisps/</link>
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		<title>Coconut creme brulee with coconut phyllo crisps and fresh mango</title>
		<description><![CDATA[A buddy of mine bought me a cookbook he found at a garage sale for $.25 cents. Beats any price of the bargain shelf books I&#8217;ve gotten and BN or Borders.  Anyway&#8230;I found this recipe in the book and thought it was a fun idea to carry the phyllo crisp over into the dessert. [...]]]></description>
		<link>http://singleguychef.com/2007/10/21/coconut-creme-brulee-with-coconut-phyllo-crisps-and-fresh-mango/</link>
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		<title>Phyllo pistachio wrapped bananas with pistachio encrusted vanilla bean ice cream, chocolate sauce and fresh raspberries</title>
		<description><![CDATA[I am supposed to be watching my food intake as I continue to prep for my test. Let&#8217;s not call it a diet, as that traps me a bit.  So&#8230;this is cheating a bit but to adhere to my mindful food intake, I just had one serving.  
Serves: 2 
Ingredients
For the phyllo wrapped [...]]]></description>
		<link>http://singleguychef.com/2007/08/28/phyllo-pistachio-wrapped-bananas-with-pistachio-encrusted-vanilla-bean-ice-cream-chocolate-sauce-and-fresh-raspberries/</link>
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		<title>Grilled Halloumi cheese salad with red grapes and aleppo pepper</title>
		<description><![CDATA[I put this salad together a couple of weeks ago and it has become one of my favorites. Aleppo pepper is from Turkey and its flavor is smoky and similar to ancho chilis, but has a slightly sweet finish. Aleppo intensifies and gives the naturally salty and rich Halloumi cheese another layer of flavor. Match [...]]]></description>
		<link>http://singleguychef.com/2007/08/26/grilled-halloumi-cheese-salad-with-red-grapes-and-aleppo-pepper/</link>
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		<title>Mascarpone Zabaglione with fresh blueberries and almond cookies</title>
		<description><![CDATA[This recipe is really for K. She emailed me the other day and asked for suggestions on what to do with 7 lbs. of blueberries. I love getting these questions! My brother was in a cook off a few weeks ago and the ingredient was mushrooms. He asked me for a dessert dish&#8230; I said, [...]]]></description>
		<link>http://singleguychef.com/2007/08/14/mascarpone-zabaglione-with-fresh-blueberries-and-almond-cookies/</link>
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		<title>Potato Pancakes with Smoked Salmon and Scrambled Eggs</title>
		<description><![CDATA[Some of you have been wondering where I&#8217;ve been. No&#8230;I&#8217;ve not joined Cirque de Soleil nor have been killed at the Ninja Warrior tryouts. I have been busy with &#8220;life.&#8221; You see, I&#8217;ve got a test in Kung Fu coming up in a month or so and have been training heavily for that. Familiar with [...]]]></description>
		<link>http://singleguychef.com/2007/08/12/potato-pancakes-with-smoked-salmon-and-scrambled-eggs/</link>
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