Single Guy Chef

Grilled Corn on the Cob with Maple Chipotle Glaze

Posted on 28. Apr, 2007 by singleguychef.

This smoky and sweet glaze goes great with the grilled corn but also works well for chicken and pork tenderloin.
This recipe is from epicurious.com
Ingredients
1/2 cup pure maple syrup
1/4 cup (1/2 stick) butter
2 garlic cloves, minced
4 teaspoons minced canned chipotle chilies*
1/4 teaspoon salt
6 ears fresh corn, husked
Preparation
Bring first 5 ingredients to [...]

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Sushi Rice

Posted on 21. Apr, 2007 by singleguychef.

Ingredients
1 cup medium-grain white rice
1 1/4 cups cold water
1 2-inch-square piece dried kelp (konbu),* wiped lightly with dry cloth (optional to me)
2 tablespoons rice vinegar
1 tablespoon sugar
1/2 teaspoon salt
Preparation
Place rice in a strainer and rinse under cold water until the water runs clear. Place the rice in a heavy medium sauce pan, Add 1 1/4 [...]

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